Cup Taster Training Session

Session Duration: 1h up to 2h

Training Location: 

• Markham: Unit 16-145 Royal Crest Crt, Markham, ON, Canada, L3R 9Z4

Price: $40/person (4 pers max/session/ in Markham)

The Cup Taster workshop will be conducted by Chanthaly, one of our Q Arabica & Robusta Graders (certified by CQI), Brewing & Sensory professionals (certified by SCA) and National Canada Barista, Good & Spirit & Brewing sensory judge. 

Session Cup Taster Workshop:

This workshop session will help cuppers practice their taste buds for the Cup Taster Competition.

• 15-minute rule introduction and QA
  
• 8 sets of 3 cups of coffee / Triangulation
  
• Every cupper will be timed
• Real Competition mode 
• Competition coffee water ratio will be applied
• 2nd cupping session can be done based on the schedule
• 30 min Question and Discussion at the end of each session 

Please note that every training session will have a different coffee, blend, and roasting type.

If you need more details regarding the session please contact me by Hexagon Coffee IG message.