{"product_id":"new-coffee-la-isabella-250g","title":"La Isabella COSTA RICA - 250g","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003eTasting Notes:\u003c\/span\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-center para-style-body\"\u003e\u003cspan style=\"color: rgb(230, 142, 206);\"\u003e\u003cstrong\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003ePomegranate - Red Grapefruit\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e  - R\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003easpberry- Chestnut - Sugarcane\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCountry:\u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eCosta Rica\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eRegion:\u003cspan\u003e Tres Rios\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eAltitude:\u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e1600 MASL\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eVarietal:\u003cspan\u003e Milenio\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eTreatment: Honey\u003c\/li\u003e\n\u003cli\u003eGrade: Peaberry\u003c\/li\u003e\n\u003cli\u003eCoffee: Whole beans\u003c\/li\u003e\n\u003cli\u003eWeight:\u003cspan\u003e \u003c\/span\u003e250g\u003c\/li\u003e\n\u003cli\u003eBrew: Filter or Espresso\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCupping Score 86.5\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLa Isabella Estate is located in the famed Tres Rios region of Costa Rica, a place celebrated for producing some of the world's finest coffee. This region's high-mountain climate, distinct seasons, and volcanic-enriched soil create the perfect environment for growing exceptional coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOwned by the Castro family for nearly 120 years, the estate's roots trace back to 1888, when Mr. Teodosio Castro Angarita, an enterprising Colombian, established the first coffee estate in the region. Today, the third and fourth generations of the Castro family honour this tradition, managing La Isabella with the same dedication and passion, ensuring its distinctive place in the global coffee landscape. The estate's enduring family legacy and commitment to excellence solidify its unique status in coffee.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThey ensure each coffee bean harvested is of the highest quality, emphasizing sustainability. The estate is dedicated to environmentally friendly and natural farming practices, aligning with the global movement towards sustainable coffee production. Despite Tres Rios being the smallest coffee-growing region in Costa Rica, its beans are in high demand worldwide, highlighting its significant role in the coffee industry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003cstrong\u003eLa Isabella Honey Process Peaberry coffee \u003c\/strong\u003eis unique for several reasons. It comes from one of the most renowned coffee regions in Costa Rica, Tres Rios, known for its rich volcanic soils and ideal coffee-growing climate. Peaberry beans are found in only 5% of all coffee and have a more robust flavour.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eWhat is so special about this coffee?\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003eLa Isabella Honey Process Peaberry coffee\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eis unique for several reasons. It comes from one of the most renowned coffee regions in Costa Rica, Tres Rios, known for its rich volcanic soils and ideal coffee-growing climate. Peaberry beans are found in only 5% of all coffee and have a more robust flavour.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eMoreover, the honey processing method at La Isabella adds an extra touch of sweetness to the beans. This method leaves some fruit on the beans while they dry, giving them a sweet, rich taste. This technique, combined with the natural attributes of the peaberry bean, results in a cup of coffee characterized by vibrant fruitiness, balanced sweetness, and a full, rich body, making it a truly distinctive coffee experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eYou will enjoy the well-balanced mouthfeel of \u003cspan style=\"color: rgb(230, 142, 206);\"\u003e\u003cstrong\u003ePomegranate\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"color: #774ad3;\"\u003e\u003cspan style=\"color: #000000;\"\u003e,\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"color: #774ad3;\"\u003e \u003cspan style=\"color: rgb(230, 142, 206);\"\u003e\u003cstrong\u003eRed Grapefruit\u003c\/strong\u003e\u003c\/span\u003e \u003cspan style=\"color: rgb(0, 0, 0);\"\u003eand\u003c\/span\u003e \u003cspan style=\"color: rgb(230, 142, 206);\"\u003e\u003cstrong\u003eRaspberry\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: #a41111;\"\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003ewith subtle notes of \u003cspan style=\"color: rgb(150, 34, 93);\"\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(230, 142, 206);\"\u003eChestnut\u003c\/span\u003e \u003c\/strong\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003ewith\u003c\/span\u003e\u003cstrong\u003e \u003cspan style=\"color: rgb(230, 142, 206);\"\u003eSugarcane's\u003c\/span\u003e \u003c\/strong\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003esweet\u003c\/span\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003efinish taste. \u003c\/p\u003e","brand":"Hexagon Coffee","offers":[{"title":"250g - Whole Bean","offer_id":44335747563681,"sku":"","price":20.0,"currency_code":"USD","in_stock":true},{"title":"250g - Ground for Espresso","offer_id":44335747629217,"sku":null,"price":20.0,"currency_code":"USD","in_stock":false},{"title":"250g - Ground for Pour Over","offer_id":44335747661985,"sku":null,"price":20.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0298\/4787\/9817\/files\/WhatsApp_Image_2026-09-18_at_15.00.59.jpg?v=1789758117","url":"https:\/\/hexagon-coffee.com\/en-us\/products\/new-coffee-la-isabella-250g","provider":"Hexagon Coffee","version":"1.0","type":"link"}