The region is well known for its production fertilize with organic nutrients and is often inter-cropped with Ensete (false banana). It produces world class washed coffee due to its ideal soil type, climate, altitude, rainfall and temperature, for a production of high quality coffee.
The coffee will surprise you with some rich well balanced mouthfeel with subtle floral notes of Jasmine and a distinctive bright finish without too much acidity of the Bergamot following by a nice after taste of plum and black tea.
- Coffee: Single Origin - Whole bean
- Country: Ethiopia
- Region: Sidama zone
- Altitude: 4,900 - 7200 ft
- Varietal: Arabica
- Range : Grade 1
- Treatment : Washed and Natural Sun-dried
- Brew: Filter
- Weight: 250g